Coffin Ridge Winery, located in the heart of Ontario’s Grey County, is one of the region’s top wineries, offering a unique and memorable wine tasting experience. The winery, established in 2006, boasts a scenic location atop the Niagara Escarpment and specializes in producing small-batch, premium wines.

One of the standout features of Coffin Ridge Winery is their commitment to sustainable and organic farming practices. They use a combination of traditional and modern techniques, such as crop rotation and cover crops, to ensure the health of their vineyards while minimizing their impact on the environment.

Coffin Ridge Winery offers a diverse selection of wines, including whites, reds, rosés, and sparkling wines, each made with grapes grown on their estate vineyard or sourced from other local vineyards. Their signature wine, the Back from the Dead Red, is a rich and bold blend of Cabernet Franc, Merlot, and Cabernet Sauvignon, and is one of my favorites.

In addition to wine tastings, Coffin Ridge Winery also hosts events and private functions, such as weddings and corporate retreats.

The winery’s spacious tasting room, patio, and event space offer stunning views of the surrounding countryside, making it the perfect destination for any occasion.

Overall, Coffin Ridge Winery is a must-visit destination for any wine lover looking for a unique and memorable experience. With its commitment to sustainable farming practices, stunning location, and exceptional wines, Coffin Ridge Winery is a true gem of Ontario’s wine country.